This Vegan Buffalo Chicken Dip will be the star of your next gathering. It’s got all the flavor and creaminess of the classic appetizer, but without any animal products. You won’t believe how easy it is to make!
The Secret to the Best Vegan Buffalo Chicken Dip
The key to achieving that perfect buffalo chicken dip texture and taste lies in two things: choosing the right base and nailing the buffalo sauce. For a convincing “chicken” texture, we’ll be using jackfruit. This tropical fruit is known for its meaty texture when cooked, making it an ideal vegan substitute. As for the buffalo sauce, we’re making our own from scratch! This allows us to control the spice level and create a depth of flavor that store-bought sauces just can’t match.
Vegan Buffalo Chicken Dip Ingredients
Ingredients You’ll Need
Here’s what you’ll need to whip up this crowd-pleasing dip:
- 1 (20-ounce) can young green jackfruit, drained and rinsed
- 8 ounces vegan cream cheese, softened
- ½ cup celery, finely chopped
- ¼ cup red onion, finely chopped
- 2 cloves garlic, minced
- ¼ cup vegetable broth
- ¼ cup hot sauce (adjust to your spice preference)
- 2 tablespoons vegan butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon smoked paprika
- Salt and black pepper to taste
Let’s Make Vegan Buffalo Chicken Dip!
Follow these simple steps to create your own delicious vegan buffalo chicken dip:
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Prepare the jackfruit: Drain and rinse the jackfruit. Using two forks, shred the jackfruit into small pieces, removing any hard seeds.
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Sauté the aromatics: In a large skillet, melt the vegan butter over medium heat. Add the celery, red onion, and garlic. Sauté for 5-7 minutes, or until softened.
Sauteed Vegetables for Vegan Buffalo Dip
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Cook the jackfruit: Add the shredded jackfruit to the skillet with the sautéed vegetables. Cook for 5-7 minutes, stirring occasionally, until the jackfruit is lightly browned.
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Simmer in buffalo sauce: In a small bowl, whisk together the vegetable broth, hot sauce, garlic powder, onion powder, and smoked paprika. Pour the mixture over the jackfruit and vegetables. Reduce the heat to low and simmer for 10 minutes, or until the sauce has thickened slightly.
Simmering Vegan Buffalo Chicken Dip
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Blend it all together: Transfer the jackfruit mixture to a food processor or blender. Add the softened vegan cream cheese. Blend until smooth and creamy, stopping to scrape down the sides as needed.
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Adjust seasoning and serve: Taste the dip and adjust the salt, pepper, and hot sauce to your liking. Transfer the dip to a serving bowl.
Tips for the Ultimate Vegan Buffalo Chicken Dip
- For a spicier dip: Add more hot sauce, a pinch of cayenne pepper, or a few dashes of your favorite hot sauce to the mix.
- Make it ahead of time: This dip can be made a day in advance and stored in the refrigerator. Reheat it gently on the stovetop or in the microwave before serving.
- Get creative with toppings: Sprinkle with chopped green onions, vegan bacon bits, or a drizzle of vegan ranch dressing for extra flavor and texture.
Serving Your Vegan Buffalo Chicken Dip
Serve your warm vegan buffalo chicken dip with your favorite dippers, such as:
- Tortilla chips
- Vegetable sticks (carrots, celery, cucumbers)
- Crackers
- Pretzel bites
- Pita bread
Vegan Buffalo Chicken Dip with Dippers
Frequently Asked Questions
Can I use canned chickpeas instead of jackfruit?
Yes, you can use one can of chickpeas (drained and rinsed) instead of jackfruit. Mash them slightly before adding them to the skillet for a similar texture.
What can I substitute for vegan cream cheese?
For a creamier dip, try using cashew cream or silken tofu blended until smooth.
How long can I store leftovers?
Leftover dip can be stored in an airtight container in the refrigerator for up to 3 days.
Can I freeze this dip?
While you can freeze this dip, the texture may change slightly upon thawing. It’s best enjoyed fresh or stored in the refrigerator for a shorter period.
What other vegan dips can I try?
If you enjoyed this recipe, you might also like our hot ones vegan wings recipe for another crowd-pleasing appetizer.
Enjoy Your Vegan Buffalo Chicken Dip!
This recipe for vegan buffalo chicken dip is a delicious and satisfying way to enjoy a game-day favorite without any animal products. So grab your ingredients and get ready to wow your guests with this easy and flavorful dip.
