It’s Super Bowl Sunday, and the energy is electric! Whether you’re cheering for your favorite team or just here for the snacks, I’ve got you covered with a lineup of epic Vegan Super Bowl Recipes that will score major points with your crowd. Get ready for a touchdown of flavor with these crowd-pleasing dishes that are sure to make your vegan Super Bowl party a winner!
Plant-Based Takes on Game Day Classics
No Super Bowl party is complete without a spread of delicious dips, and these vegan versions won’t disappoint!
Creamy Vegan Queso Dip
Vegan Queso Dip
This cheesy, gooey queso is made with a secret ingredient that will have everyone asking for the recipe!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Yields: 4 servings
Ingredients:
- 1 cup raw cashews, soaked for at least 2 hours
- 1/2 cup nutritional yeast
- 1/4 cup water
- 1 tablespoon olive oil
- 1/4 cup chopped onion
- 1 clove garlic, minced
- 1/2 teaspoon cumin powder
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped cilantro
- 1/4 cup diced tomatoes, for garnish
Instructions:
- Drain and rinse the cashews.
- In a high-speed blender, combine the cashews, nutritional yeast, water, olive oil, onion, garlic, cumin powder, smoked paprika, salt, and pepper. Blend until completely smooth and creamy.
- Pour the mixture into a small saucepan and heat over medium heat, stirring constantly, until warmed through.
- Garnish with cilantro and diced tomatoes. Serve immediately with tortilla chips.
Pro Tip: For a spicier queso, add a pinch of cayenne pepper to the blender.
Buffalo Cauliflower Wings
Buffalo Cauliflower Wings
These crispy, saucy cauliflower bites are a must-have for any Super Bowl party.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Yields: 4 servings
Ingredients:
- 1 head of cauliflower, cut into florets
- 1 cup all-purpose flour
- 1 cup unsweetened almond milk
- 1/2 cup hot sauce
- 2 tablespoons vegan butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- In a large bowl, whisk together the flour, almond milk, garlic powder, onion powder, salt, and pepper.
- Dip each cauliflower floret into the batter, making sure it is fully coated.
- Place the cauliflower florets on the prepared baking sheet and bake for 20-25 minutes, or until golden brown and crispy.
- While the cauliflower is baking, prepare the buffalo sauce by melting the vegan butter in a small saucepan over medium heat. Whisk in the hot sauce and bring to a simmer.
- Toss the baked cauliflower florets in the buffalo sauce until evenly coated.
- Serve immediately with vegan ranch dressing.
Pro Tip: For extra crispy cauliflower, try using an air fryer!
Hearty Mains to Fuel the Game
Looking for something more substantial to keep your guests fueled throughout the game? These vegan mains are sure to satisfy.
Pulled Jackfruit Sliders
Pulled Jackfruit Sliders
These flavorful pulled jackfruit sliders are the perfect plant-based alternative to pulled pork.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Yields: 4 servings
Ingredients:
- 2 cans (20 ounces each) young green jackfruit in water or brine, drained and rinsed
- 1/2 cup barbecue sauce
- 1/4 cup water
- 1 tablespoon olive oil
- 1/4 cup chopped onion
- 1 clove garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon cumin powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slider buns
- Vegan coleslaw, for serving
Instructions:
- In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
- Add the jackfruit, barbecue sauce, water, smoked paprika, cumin powder, salt, and pepper to the skillet. Bring to a simmer, then reduce heat to low and cook for 15-20 minutes, or until the jackfruit is tender and shreddable.
- Use two forks to shred the jackfruit in the skillet.
- Serve the pulled jackfruit on slider buns with vegan coleslaw.
Loaded Vegan Nacho Bar
Loaded Vegan Nacho Bar
A build-your-own nacho bar is a fun and interactive way to feed a crowd.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Yields: 4 servings
Ingredients:
- 1 bag (10 ounces) tortilla chips
- 1 batch vegan chili
- 1 batch vegan queso dip
- 1 batch guacamole
- 1 cup salsa
- 1/2 cup chopped onion
- 1/2 cup chopped cilantro
- 1/4 cup sliced jalapeños
Instructions:
- Prepare the vegan chili, queso dip, and guacamole according to the recipes.
- Spread the tortilla chips on a large platter or baking sheet.
- Top with the vegan chili, queso dip, guacamole, salsa, onion, cilantro, and jalapeños.
- Serve immediately.
Pro Tip: Get creative with your toppings! You can also add black beans, corn, vegan sour cream, or anything else you like.
Sweet Treats for the Halftime Show
No Super Bowl party is complete without something sweet to end the night.
Vegan Chocolate Chip Cookie Dough Dip
Vegan Chocolate Chip Cookie Dough Dip
This dangerously delicious cookie dough dip is perfect for satisfying your sweet tooth.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Yields: 4 servings
Ingredients:
- 1 cup raw cashews, soaked for at least 2 hours
- 1/4 cup maple syrup
- 2 tablespoons almond milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup vegan chocolate chips
Instructions:
- Drain and rinse the cashews.
- In a food processor, combine the cashews, maple syrup, almond milk, vanilla extract, and salt. Process until completely smooth and creamy.
- Stir in the chocolate chips.
- Serve immediately with pretzels, graham crackers, or fruit.
Pro Tip: You can also freeze this cookie dough dip for a fun and refreshing treat!
FAQs for Vegan Super Bowl Success
Here are answers to some frequently asked questions about throwing a vegan Super Bowl party:
-
What are some other vegan Super Bowl snack ideas?
- Vegan spinach artichoke dip
- Vegan buffalo chicken dip
- Vegan pigs in a blanket
- Vegan seven-layer dip
- Vegan taquitos
-
Can I make these recipes ahead of time?
- Yes, most of these recipes can be made ahead of time and reheated before serving.
-
What are some good vegan substitutes for common Super Bowl ingredients?
- For sour cream, try [vegan sour cream](https://purelyvegan.net/vegan-alternative-to-sour cream/) or cashew cream.
- For cream cheese, try vegan cream cheese or tofu cream cheese.
- For cheese sauce, try vegan cheese sauce or cashew cheese sauce.
-
What are some tips for making vegan food taste good?
- Don’t be afraid to experiment with different spices and flavors.
- Use high-quality ingredients.
- Don’t overcook your food.
-
What are some tips for throwing a successful vegan Super Bowl party?
- Plan your menu in advance.
- Make sure you have enough food and drinks for everyone.
- Set up a festive atmosphere.
- Relax and enjoy the game!
There you have it! With these epic vegan Super Bowl recipes, you’re sure to score a touchdown with your guests. So gather your friends, put on your game day gear, and get ready for a delicious and memorable Super Bowl party!
